| More
Books...
|
|

|
Nuremberg
Portrait of a European
City
Lorenz Bomhard, Rainer Elpel
144 pp., format: 24.5 x 22.5 cm
EUR 19.90
Order-No 0117
|
Order
now
|
|
Colour Atlas and Handbook of
Beverage Biology
Dr. Werner Back
328
pp., format: 24.5 x
34.0 cm
EUR
299.00
Order-No 0799
|
Order
now
|
|
The Hop Atlas - The History and Geography of the cultivated plant
Heinrich J. Barth, Christiane Klinke, Claus Schmidt 1994, 384
pp., format:
24 x 30
cm,
EUR 50.10
Order-No 0745
|
Order
now
|
 |
A practical Dictionary of Brewing and Bottling
English-German/German-English Dr. Th. Bühler
128 pp., format: 12 x 22 cm
EUR
12.90
Order-No 0764
|
Order
now
|
|
From Beer to Molekular Biology
Prof. Thor-Magnus Enari 120
pp., format: 16.9 x 23.5 cm
Discount price EUR
4.95
Order-No 0770
|
Order
now
|

|
Technology Brewing and Malting
Wolfgang Kunze
1120 pp.,
2007
9th completely updated edition
EUR 119.00
Order-No 1011
Tecnologia para Cerveceros y Malteros
Wolfgang Kunze
1st edition 2006, 1075 pp.
EUR
129.00
Order-No 1364
Spanish edition
|
Order
now
Order
now
|
 |
Analysis of Taste and Aroma
Molecular Methods of Plant Analysis
J.F. Jackson, H. F. Linskens,,
2002, 269 pp.
EUR
187.20
Order-No 1118
|
Order
now
|

|
The Manual of Labelling Technology
Basic and practice in successful product dressing
J. Bückle, D. Leykamm,
2002, 333 pp.
EUR 48.00
Order-No 1119
El Mundo de las etiquetas
Guia téchnica y práctica sobre la decoración exitosa de productos
J. Bückle, D. Leykamm,
2002, 333 pp.
EUR 48.00
Order-No 1120
Spanish edition
|
Order
now
Order
now
|
|
Compressed Air in Breweries
A sourcebook for the fermentation industry
L. Larson, I. Russell,
2006, 58 pp.
EUR 25.00
Order-No 1377
Spanish edition:
EUR 25.00
Order-No 1000
|
Order
now
|
 |
A History of beer and brewing
I. S. Hornsey,
2003, 742 pp.
EUR 89.00
Order-No 1205
|
Order
now
|
 |
Brewing
Science and practice
D. E. Briggs, Ch. A. Boulton, P. A. Brookes, R. Stevens,
2004, 881
pp.
EUR 285.00
Order-No
1248
|
Order
now
|
 |
Manual
of Filling Technology
The Theory and Practice of Filling Liquid Products
S. Blüml, S. Fischer,
2004, 576
pp.
EUR 266,97
Order-No
1336
|
Order
now
|
 |
Manual of Packaging and Palletising Technology
State-of-the-art dry ends in theory and practice
J. Bückle, W. Huber,
2005, 326
pp.
EUR 213,47
Order-No
1337
|
Order
now
|
 |
Select 100 Breweries
in Bamberg and its district
U. Düthorn, A. Düthorn,
2005, 119 pp.
EUR 19.95
Order-No
1354
|
Order
now
|
 |
El mundo de los envases
Guía técnica y práctica sobre el llenado de productos líquidos
S. Blüml, S. Fischer,
2006, 576 pp.
EUR 138.57
Order-No
0111
|
Order
now
|
 |
All prices exclusive of carriage charges. Errors and ommissions excepted. Prices are subject to change without notice.
Customers in EU countries, please state your VAT-identification-number, if applicable.
(Carriage charges within Germany: 5.85 EUR; information about carriage charges to other countries available on request: fachbuch@hanscarl.com)
|
|
|
|